I’m pretty sure all of the work that we put into eating vegan for 5
straight days last week was utterly undone over the weekend. It started with a simple nacho dinner on
Friday night. They were healthy enough
with roasted peppers, vegetarian refried beans, pico de guallo, guacamole, but then we added a
little cheese and sour cream. And worse,
we ate a TON of them.
Upon waking Saturday morning, we all went out to the Rock-Cola Cafe (http://rockcolacafe.com/) for the best
diner breakfast in town. Oh, and did I
mention that it was a buffet? Yeah, so
we were stuffed on biscuits, gravy, bacon, sausage, waffles, eggs, and potatoes
(the first planned meat meal of the weekend).
This place is my absolute favorite, and this type of food will forever
be my ultimate weakness. After suffering
mild heart attacks, we headed home to finish our half gallon of Choc-Ola.
Pizza, Dairy Queen for some, and Taco Bell for others (yes, I finally had
the Doritos Locos Taco), with Zoria’s raspberry-filled chocolate cupcakes with
white chocolate cream cheese icing to finish…well, I’d say we need to shoot for
vegan meals throughout the entire week, only allowing one cheat meal per week,
because we surely did some damage to our guts and added some inches to our butts. Better luck next weekend. 
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